Spring Food Trends from The Green Bride Guide
Planning the wedding reception menu can be a daunting task. Couples need options that will please everyone but still remain representative of their personalities. These unique and sustainable trends...
View ArticleGreen Bride Guide Giveaway & Fantastic Vegetarian Appetizers!
In honor of Earth Day, which was last Sunday, Green Bride Guide is giving away one $100 gift card to a lucky reader! Read below for how to enter and a super cool surprise! Finding the right foods for...
View ArticleFoodie Favors: Bee Raw Honey
The day I should get married, it would come as no surprise to my guests that they’d likely take home a food-type favor from the reception. I love food! They know it, my tailor would know it. But, what...
View ArticleGreen Bride Guide: Sweet Sustainable Summer
Setting the Scene Take advantage of the warm weather and get married outside at a local beach, lake, vineyard, or garden! Nature’s stunning backdrop will create an ambience that sets the perfect scene...
View ArticleAnne Shows Us a Few Simple Ways to Save
It’s happened: the love of your life dropped to one knee (or, you know, some variation of that) and slipped a ring on your finger and all of a sudden you have a date set, a dress to find and a wedding...
View ArticleSoul Food Inspiration Board
Soul food makes a great buffet dinner option as a reception because there is something for everyone! From savory hushpuppies to a luscious banana pudding, soul food is comfort food with loads of...
View ArticleGluten Free Dessert Table Ideas
A few months ago, I went gluten-free. I thought I would miss pasta. Nope. Quinoa noodles suit me just fine. What I truly crave are great, tasty, decadent desserts. And it is totally possible to get...
View ArticleWhat Do You Want to Serve at Your Reception?
So you’re planning your wedding. And you know you want a white dress. And a church. Or maybe an outdoor mountain vista. But when you get to the reception, your thoughts and ideas are just a little bit...
View ArticleHow To Find The Perfect Caterer
From bbq sliders to crab puffs, it all sounds pretty tasty, right? Finding a caterer for your wedding is all about selecting a reliable vendor who will deliver on the menu you are expecting. But, how...
View ArticleMenu Suggestions for a Backyard Wedding
Having a backyard wedding? If you are keeping it casual, you probably want to avoid the froufrou foods with a menu that makes sense for your locale. Here are some fun menu suggestions to make your...
View Articlemywedding Recipe of the Week: Honey Lime Fruit Salad
Just in time for Memorial Day barbeques, here is a super quick and very easy salad to bring to the gathering! Thanks to AllRecipes for sharing! Ingredients: 2 large bananas, sliced 1 (16 ounce)...
View Articlemywedding Recipe of the Week: Overnight Blueberry French Toast
Want to enjoy this for Sunday brunch? Remember that you have to start it the night before. Totally worth it. Thanks to allrecipes for sharing! Ingredients: 12 slices day-old bread, cut into 1-inch...
View Articlemywedding Recipe of the Week: Fruity Curry Chicken Salad
Last night it was so hot, I ended up eating a bowl of cereal for dinner. I think I will try this tonight instead! Thanks to allrecipes for sharing this light summer dinner. Ingredients: 4 skinless,...
View Articlemywedding Recipe of the Week: Mini Quiches
This simple recipe is perfect for an impromptu brunch! Thanks to allrecipes for sharing! Ingredients: 12 slices bread 1 onion, grated 1/2 cup shredded Swiss cheese 1 cup milk 4 eggs 1 teaspoon dry...
View Articlemywedding Recipe of the Week: Mediterranean Quinoa Salad
With the wedding right around the corner, now is the time for healthy (but still delicious) meals. Thanks to allrecipes for sharing! Ingredients: 2 cups water 2 cubes chicken bouillon 1 clove garlic,...
View Articlemywedding Recipe of the Week: Slow-Cooked Pulled Pork
With nothing but barbeques in the week ahead, this recipe is a crowd pleaser! Thanks to AllRecipes for sharing! Ingredients: 1 (2 pound) pork tenderloin 1 (12 fluid ounce) can or bottle root beer 1...
View Articlemywedding Recipe of the Week: Orzo and Shrimp Salad with Asparagus
Looking for something light and refreshing? Try this delightful salad from our friends at allrecipes! Ingredients: 12 extra-large shrimp 1 clove garlic, minced 2 tablespoons extra-virgin olive oil...
View Articlemywedding Recipe of the Week: Caprese on a Stick
An appetizer that is easy, beautiful, and tasty! Thank you to allrecipes for sharing. Ingredients: 1 pint cherry tomatoes, halved 1 (.6 ounce) package fresh basil leaves 1 (16 ounce) package small...
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